Application of Service Equipment: Difference between revisions
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2.6.1.1. This Subsection applies to cooking, heating, ventilating, air-conditioning equipment and their associated appliances. | 2.6.1.1. This Subsection applies to cooking, heating, ventilating, air-conditioning equipment and their associated appliances. | ||
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<ref name="FC">O. Reg. 213/07: FIRE CODE, <https://www.ontario.ca/laws/regulation/070213>, reterived September 17, 2020</ref> | |||
==References== | |||
Latest revision as of 00:07, 22 September 2020
2.6.1.1. This Subsection applies to cooking, heating, ventilating, air-conditioning equipment and their associated appliances.
Back to Service Equipment
References
- ↑ O. Reg. 213/07: FIRE CODE, <https://www.ontario.ca/laws/regulation/070213>, reterived September 17, 2020
